ITEM | CUT SIZE | PRESERVATIVE | MOISTURE | STANDARD PACKING |
---|---|---|---|---|
(1) | UN-SULFURED | |||
#1301 | CUBOS 1/4"X1/4"X1/4" (6X6X6 MM.) | < 5 % | 10 KG / 30 LB | |
#1302 | CUBOS 3/8"X3/8"X3/8" (9X9X9 MM.) | < 5 % | 10 KG / 30 LB | |
#1303 | CUBOS 3/4"X3/4"X3/4" (20X20X20 MM.) | < 5 % | 10 KG / 30 LB | |
#1304 | CUBOS 1/2"X1/2"3/8" (12X12X9 MM.) | < 5 % | 10 KG / 30 LB | |
#1305 | SLICES 3/4"X1/2"X1/8" (20X12X3 MM.) | < 5 % | 8 KG / 17 LB | |
#1306 | SLICES LX3/4"X1/8" (LX20X3 MM.) | < 5 % | 8 KG / 17 LB | |
#1307 | CUBOS 1/2"X3/8"X1/4" (12X9X6 MM.) | < 5 % | 13 KG / 30 LB | |
#1308 | CUBOS 3/8"X1/4"X1/4" (9X6X6 MM.) | < 5 % | 13 KG / 30 LB | |
Organic deshydrated apples are obtained by removing moisture from fresh, ripe apples in continuous air dryers. The fresh apples have previously been washed, peeled (if applicable), cored and cut to appropriate size. After being dehydrated, the product is sifted, sorted and passed through magnets and electronic metal detectors.
The manufacture process is carried out under strict hygiene conditions, GMP and HACCP system CAC/RCP-1-1969, BRC Issue 7 and in complete compliance with the FDA as well as the European Union.
24 months from the date of packaging in sealed container. Keep in a cool (20ºC) and dry environment (<60% RH) and without strong odors.
Fruit fillings - Fried pies - Turnovers - Muffins - Bagels - Trail Mixes - Packaged snacks - Muesli - Energy bars.